SHARED HOT PLATTER (V)
Falafel, Kurdish Kubba, Sarma, Mixed cheese Borek, Halloumi & Veg Pakora served with salad
HUMMUS (VE)
Traditional chickpeas mixed with garlic and tahini, drizzled with extra-virgin olive oil.
LEBANESE CHILLI HUMMUS (V)
Hummus mixed with fresh parsley, green chili & garlic sauce drizzled with extra-virgin olive oil
HUMMUS BIL LAHMEH
Hummus is topped with lamb OR chicken shawarma & drizzled with extra virgin olive oil.
JAJEEK (TZATZIKI) (V)
Chopped Cucumber mixed with garlic, extra-virgin olive oil, mint and lowfat natural yoghurt.
BABA GANNUGE (VE)
Grilled aubergine, tomatoes and peppers, marinated with garlic, pepper paste, pomegranate molasses and extra-virgin olive oil.
MIXED OLIVES (VE)
Mediterranean style marinated olives in extra virgin olive oil and lemon.
SABANIKH (VE)
Fresh spinach smoked and then slow cooked with garlic, onion, peppers, lemon juice, extra-virgin olive oil & Kurdish-style spices.