06Mar
HUMMUS (VE)
Traditional chickpeas mixed with garlic and tahini, drizzled with extra-virgin olive oil.
06Mar
LEBANESE CHILLI HUMMUS (V)
Hummus mixed with fresh parsley, green chili & garlic sauce drizzled with extra-virgin olive oil
06Mar
HUMMUS BIL LAHMEH
Hummus is topped with lamb OR chicken shawarma & drizzled with extra virgin olive oil.
06Mar
JAJEEK (TZATZIKI) (V)
Chopped Cucumber mixed with garlic, extra-virgin olive oil, mint and lowfat natural yoghurt.
06Mar
BABA GANNUGE (VE)
Grilled aubergine, tomatoes and peppers, marinated with garlic, pepper paste, pomegranate molasses and extra-virgin olive oil.
06Mar
SABANIKH (VE)
Fresh spinach smoked and then slow cooked with garlic, onion, peppers, lemon juice, extra-virgin olive oil & Kurdish-style spices.
06Mar
